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Banana puree for baby with a spoon dipped in and a banana in the background
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Banana Puree for Baby

Easiest baby food puree ever – this banana puree is a no-cook, 5 minutes to make puree that is great for when you are just starting solids.
Course Main Course
Cuisine Baby Food
Diet Vegetarian
Fridge Life? 3 days
Freezable? 3 months
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 105kcal
Author Dora

Ingredients

  • 1 medium banana
  • pinch cinnamon optional

Instructions

  • Peel the banana.
  • Place in a blender and blend until smooth.
  • Add a tablespoon of water if you need to reach a smoother consistency.

Notes

  • for baby 6 months old + (or earlier if advised by pediatrician) 
  • pick a ripe banana as it is easier to blend and will be sweeter for baby
  • the banana may turn brown which is normal due to oxidation. It is still safe to eat
  • let baby hold the spoon with the banana puree and feed themselves if possible
  • store in airtight container in fridge or freeze in ice cube tray up to 3 months 

Nutrition

Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 422mg | Fiber: 3g | Sugar: 14g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 6mg | Iron: 1mg