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+ servings
3 different colored yogurt popsicles on a white background
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Homemade Healthy Greek Yogurt Popsicles for Kids

These Homemade Greek Yogurt Popsicles are packed with nutritious ingredients like Greek yogurt and fresh fruits. They are not only delicious but also a breeze to make, offering a healthy alternative to store-bought treats. They are also a great popsicle recipe for babies and toddlers since they have no added sugar and are sweetened only with fresh fruit. 
Course Dessert
Cuisine American
Diet Vegetarian
Fridge Life? N/A
Freezable? 3 months
Prep Time 2 minutes
Freezing time 6 hours
Servings 6
Calories 51kcal
Author Dora

Equipment

Ingredients

  • cups full fat greek yogurt
  • ½ ripe banana
  • ½ cup frozen blueberries
  • cup strawberries

Instructions

  • Take ½ cup of greek yogurt and the banana and place in a blender.
  • Blend until you have a smooth consistency.
  • Pour into two popsicle molds and add the popsicle sticks.
  • Wash out the blender. Take ½ cup of greek yogurt and the strawberries.
  • Blend until you have a smooth consistency.
  • Pour into two popsicle molds and add the popsicle sticks.
  • Wash out the blender. Take ½ cup of greek yogurt and the blueberries.
  • Blend until you have a smooth consistency.
  • Pour into two popsicle molds and add the popsicle sticks.
  • Freeze for 6 hours or more.

Nutrition

Serving: 1g | Calories: 51kcal | Carbohydrates: 7g | Protein: 5g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 18mg | Potassium: 140mg | Fiber: 1g | Sugar: 5g | Vitamin A: 17IU | Vitamin C: 11mg | Calcium: 59mg | Iron: 0.2mg