Go Back Email Link
–+ servings
Vanilla yogurt recipe in a white bowl
Print

2- Minute Banana Yogurt

This 2 min Banana Yogurt recipe is a perfect baby yogurt recipe or for adults made with 2 ingredients - banana and greek yogurt. No artificial flavors, sugars or nasty ingredients. Delicious for breakfast or snack.
Course Breakfast
Cuisine American
Diet Vegetarian
Fridge Life? 3 days
Freezable? 3 months
Prep Time 2 minutes
Total Time 2 minutes
Servings 1
Calories 254kcal
Author Dora

Equipment

Ingredients

  • 1 cup plain yogurt
  • 1 medium banana

Instructions

  • Peel the banana, break into pieces and place in a blender to make a banana puree.
  • Take a bowl and mix the banana puree with the yogurt.

Notes

  • suitable for babies 6 months + if you have tested dairy as an allergen before and they were ok 
  • can be made with plain yogurt, greek yogurt, goat's yogurt or vegan alternatives
  • store in fridge for up to 3 days, in freezer up to 3 months

Nutrition

Serving: 1g | Calories: 254kcal | Carbohydrates: 38g | Protein: 10g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 32mg | Sodium: 114mg | Potassium: 802mg | Fiber: 3g | Sugar: 26g | Vitamin A: 318IU | Vitamin C: 12mg | Calcium: 302mg | Iron: 0.4mg