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cheesy broccoli bites

Cheesy Broccoli Bites

Cheesy broccoli bites are the perfect way to pack in some veggies into your day – they are delicious, easy to make and ideal for when you're out!
Course Lunch
Cuisine American
Diet Vegetarian
Fridge Life? 3 days
Freezable? 3 months
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 10 cookies
Calories 65kcal
Author Dora


  • 2 cups broccoli florets
  • 2 medium potatoes
  • ½ cup mozzarella shredded
  • ½ cup hard goat's cheese shredded
  • ½ cup oats


  • Preheat the oven to 200°C / 390°F
  • Wash, peel and slice the potatoes, add to a pot of water, bring to boil and simmer until potatoes are just about cooked
  • Wash the broccoli florets and blend in a food processor until crumbly
  • Drain the cooked potatoes, add to the food processor and pulse
  • Add the cheese and pulse
  • Add the oats and mix everything at a low speed
  • Roll into sausage-like shapes and place on a baking tray lined with parchment paper; roll in breadcrumbs or more cheese if you like
  • Bake for ~30 mins



Calories: 65kcal