Strawberry Ice Cream Popsicles

Who doesn't love a cold, refreshing popsicle on a hot summer day? These Strawberry Ice Cream Popsicles are not only delicious, but they're also incredibly easy to make. Bursting with the fresh flavor of ripe strawberries, these popsicles are a delightful treat for kids and adults alike.

Why We Love Homemade Strawberry Popsicles 

• Incredibly easy strawberry popsicle recipe to make using simple ingredients 
• Great for toddlers and kids (these do have honey so don't give to babies under 1 years old) and whole family 
• High in vitamin C
• You only need a blender or food processor, no ice cream maker 
• Perfect healthy and refreshing snack for the summer months 

If you love making healthy easy homemade popsicles for the summer months check out readers favorites tasty recipes such as Sugar Free Banana Popsicles, Homemade Vegan Nutella Ice Cream Popsicles, Greek Yogurt Homemade Popsicles for Kids or Mango Popsicles.

Ingredients

• Fresh Strawberries: Fresh, ripe strawberries are the star of the show, providing the sweet and tangy flavor that makes these popsicles so irresistible.
• Water: Water helps to loosen the mixture and ensures a smoother texture.
• Honey: Adding honey brings a touch of sweetness, perfectly complementing the natural flavor of the strawberries.
• Lemon Juice: A little lemon juice enhances the flavor of the strawberries and adds a refreshing zing to the popsicles.

How to Make Strawberry Popsicles

Making these homemade popsicles is a breeze. Here's how to do it:

1. Wash the fresh strawberries and remove the green tops.
2. Place all the ingredients in a blender or food processor
3. Blend until you have a smooth mixture.
4. Pour the mixture into the silicone popsicle mold and add popsicle sticks.
5. Freeze for 6 hours.

Additions

These popsicles are delicious just as they are, but if you want to get creative, here are some additions you can try:

• Whipped Cream: Top your popsicles with a dollop of whipped cream for an extra indulgent treat.
• Chocolate Drizzle: Dip the frozen popsicles in melted chocolate and let it harden for a delicious chocolatey coating.
• Fresh Fruit: Add some fresh fruit slices to the popsicle molds before pouring in the strawberry mixture for a burst of flavor and color.
• Coconut Cream: Instead of water use coconut cream or whole milk yogurt to make creamy strawberry popsicles 

Variations

Feel free to get creative with these popsicles! Here are a few variations to try:

• Coconut Strawberry Popsicles: Substitute coconut cream for the heavy cream for a dairy-free version of this recipe.
• Strawberry Yogurt Popsicles: Mix in some plain Greek yogurt for a tangy twist.
• Vegan Strawberry Popsicles: Use maple syrup instead of honey and coconut cream instead of heavy cream for a vegan-friendly option.

For more strawberry recipes that you can make during strawberry season check out delicious Strawberry Pancakes, Healthy Strawberry Banana Milkshake, How to Make Strawberry Juice, Homemade Strawberry Yogurt.

Storage

• Store this perfect summer treat in a freezer-safe container or a freezer bag. They should last for up to a month, but let's be real – they probably won't stick around that long!

FAQ

Q: Can I use frozen strawberries instead of fresh strawberries?A: Yes, you can! Frozen strawberries work just as well in this recipe. Just be sure to thaw them a little bit  before blending.

Q: Can I use something other than honey as a sweetener?A: Absolutely! You can substitute the honey with maple syrup, agave nectar, or even powdered sugar if you prefer. You might also not need any sweetener, depending on your taste buds. 

Q: My popsicles have air bubbles in them. How can I prevent this?A: To prevent air bubbles, tap the filled popsicle molds on the counter a few times to release any trapped air before placing them in the freezer.

More frozen treats